Visualizing Taste: How Business Changed the Look of What You Eat by Ai Hisano
Visualizing Taste explores how our perceptions of what food should look like have changed over the course of more than a century. By examining the development of color-controlling technology, government regulation, and consumer expectations, Hisano demonstrates that scientists, farmers, food processors, dye manufacturers, government officials, and intermediate suppliers have created a version of "natural" that is, in fact, highly engineered.
Call Number: eBook
ISBN: 9780674983892
Publication Date: 2019-11-19